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| Recipe source Khairul Aming |
INGREDIENTS:
- 10 Cups of water
- 2 Packets Tomyam paste
- 1.5 packets Asam Pedas paste
- 1 tbsp sugar
- Fish ball/ fish cake/ lobster ball etc
STEPS:
- Put water into rice cooker
- Add all paste and wait until it boils
- Put fish ball/ fish cake/ lobster ball etc. into the boiled soup and wait until it is cooked
- Done and you can eat with rice or anything you want!
Easy right?
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