Beyond The Lens 3.0 Day 2

Highlight of the day: Vice Canselor visiting our event

Group photo for our last day of exhibition. Great time with everyone. 

THANK YOU MATE :')

Beyond The Lens 3.0 Day 1

Opening ceremony of our exhibition

Hi guys, spot me TEEHEE.

Day 1 went smoothly~ Very touched by the welcoming treat by our dear lecturers

5 FAKTA MAKANAN

1. Makin kecil cili, makin pedas!

2. Warna makanan boleh buat anak-anak hiperkatif, lagi-lagi warna kuning dengan merah

3. Biji kopi sebenarnya biji beri?????

4. Nyamuk akan tertarik dengan kita lepas kita makan pisang. APA!? 

5. SEMUA MAKANAN SEDAP KALAU MAKAN WAKTU MALAM

Beyond The lens 3.0 #Preparation

Done Print Our Write Up! ThankYou Bryan!

Our Product

Our Panel Board(Never thought the panel board would be this big though)

(HEAVY)Panel board on the way!

Setting up our exhibition. Actually, the venue changed last minute because Unisel's Unit Asset DID NOT inform us earlier(he FORGOT). Luckily, our secretary update one last time with the clerk.

Daily Quote

"Every key have its owner"


Credit to Razi

Hidden Part in KL Photography

This photography showing the other side of Kuala Lumpur. The hidden part of this modern city. Traditional bas still exist in KL with manual ticketing service unlike rapidKL bas service. No formal attire, different buses styles. But, it still convenient in this well developed city.

Credit: Razi

BINGSOO

Bingsoo kat kedai mahal? Jangan risau, kita ada jalan penyelesaian! Buatlah kat rumah, boleh uat banyak kali! Jimat pun jimat, sedap pun sedap(siapa lagi nak puji kalau bukan diri sendiri :')


INGREDIENTS:

• 500ml Fresh milk
• 1 Scoop vanilla ice cream
• 2 Tbsp condensed milk
• Fruit(letaklah buah feveret korang)

STEPS: Freeze milk overnight and then pound it with a mortar. Then serve it in a bowl, topped with vanilla ice cream, fruits and condensed milk. All done!

Venezuala Humanitarian Crisis Infographic

THERE IS ONE DIFFERENT BAND IN JAPAN

They are ONE OK ROCK

Grilled Cheese Bread Sterika

BAHAN-BAHAN:

• 2 Keping roti
• 1 Keping cheese
• Pembalut Aluminium

CARA:

1. Mula-mula letak cheese kat tengah antara roti
2. Balut dengan aluminium wrap
3. Sterika lah! Siap!

Popia Carbonara

Hiolls! Bahan-bahan nak buat popia carbonara cheese:

1 Bawang Holland

150g Ayam cincang*

3 Sosej

1 Tin sos carbonara

Lada Hitam

Kulit Popia

*these are the original recipe from Khairul Aming instagram @khairulaming. I used beef instead of chicken and still delicious!

Cara-cara:

1. Goreng bawang yang dah dicincang kotak

2. Letakkan ayam yang sudah dicincang

3. Letakkan sosej yang dah dipotong kecil

4. Tuang satu tin kuah carbonara

5. Tambahkan air sedikit

6. Gaulkan dan biar sehingga kuah menjadi pekat, siap!

Reminder: Jangan letak inti banyak sangat nanti kulit popia cepat bocor 😭

Krabi Trip by Kamal

Back in 2015, I went to a trip to Krabi Thailand with my friends. That time, I am still working full time at an optical shop at Pavilion KL named Optical 88.

It is true that unplanned plan is effective hahahaha. Actually, this trip was planned 3 weeks before the actual date. Me, my friend Zubai, her classmate Pian, our schoolmate Ain, Ain's classmates two person, Nisa and Fyna, and Ain's sister Kak Nur. So total 6 people in a trip. We did not use agent. We just gamble go.

Our route is from KL sentral, we take Keretapi Tanah Melayu Berhad(KTMB) to Padang Besar then continue to Hatyai. From Hatyai, we take Tuktuk to Krabi Town. We stayed there.

What I cannot forgot is actually not really about the trip itself but the beginning of our journey. I worked full shift from 10am to 10pm. After that, I went straight to KL Sentral! Imagine how tired I am hahahaha. I changed my attire, go get some food before departure, take the train then sleep on the way to Padang Besar. I was really tired but cause of the excitement, I forgot about the tiredness issue.

It was fun. We went to the float market, the Emerald Pool, we ride the elephant(the worst decision ever about the trip because their condition was so poor...I am sorry dear elephant :'() and night market of course! I love food so I really like the night market. There are so many tasty food can be found there. Well I do not know how it is today though.

Well, I think Malaysia still have better place to go as vacation. But I did not regret anything. Just the elephant part. If you want to release tension with low budget, you may go to Krabi :) Everything is cheap. Our cost is RM600 for 6 days and for everything.

Beyond The Lens 3.0 Exhibition

Hi all! We are conducting foreign news exhibition at Unisel Bestari Jaya. A lot of interesting news from around the globe that you can learn. Make sure to come okay?

Merry Christmas and happy holiday.

Stay Strong Ifan, all prayer are with you

Riefian Fajarsyah or Ifan(second from left) lost his wife and all members of seventeen in Sunda Strait Tsunami. May god give him patience and rewards for this heavy test. My condolences to all who lose their loved ones in this tragedy.

Malay language competition: China student won the PM’s Cup

Xu Yang from China won as champion for the Prime Minister’s Cup Malay Language International Speech Competition 2018 for the international student category at the Sultan Zainal Abidin University (UniSZA).

Xu Yang with two other champion

She beats two other students in the finals on Saturday night.

Xu Yang is a student from Guangdong Study of Foreign Languages University taking a course in the Malay language.

International Islamic University Malaysia (IIUM) student Muhammad Syahmi Akif Jamili (Malaysia) emerge triumphant in the Malay World category consist five ASEAN nations which are Malaysia, Indonesia, Singapore, Thailand and Brunei.

Education Minister Dr Maszlee Malik attended the 12th edition of the competition and he is the one who gave away the prizes.

31 countries took part in the competition themed “The Internationalisation of the Malay Language” with total contestant of 50 people. Only nine made it to the finals.

Aurore Jeannot of France (Halu Oleo University, Indonesia) came in second in the international category, followed by Leon Woltermann of Germany (Hamburg University, Germany).

In the Malay World category, Huda Ahmad of Thailand (Sheikh Daud Al-Fatani Yala Islamic University, South Thailand) was second while Malaysia’s Adam Muhammad Taufiq Mohamad Suharto (Universiti Teknologi Mara) was third.

Sajarah Mohd Ali of Cambodia (UniSZA) was crowned champion in the International Student in Malaysia category. Second was Nafisa Mayukh of Bangladesh (IIUM) followed by Mahad Mohamed of the United Kingdom (University Malaysia Perlis).

The champion of each category trophy received a challenge trophy and RM10,000 cash and a certificate.

Second place took home an accompanying trophy and RM8,000 each, while the third place winners each received an accompanying trophy and RM5,000.

Those who took part in the competition described as mini ambassadors who could empower the language in their own countries.

Earlier, Maszlee said that the creation of the Standard Malay Language Framework (KBSM) developed by national language experts would be a big boost to the speakers of the Malay language aspirations.

He ensures that the Education Ministry will be a key player in the creation of the framework with help of experts and related agencies.

“It is crucial to ensure the Malay language is of scientific nature and consistent as well as become the main reference for the world and one day be one of the official languages at the United Nations,” he add.

Not only Maszlee, Deputy Education Minister Teo Nie Ching, Education Ministry secretary-general Dr Mohd Gazali Abas and about 2,000 students present at the competition, which was being held for the first time at the institution of higher learning and outside the Klang Valley.

BTS WON MAMA 2018

They won two categories. Album of the Year and Artist of the Year!

HOW TO MAKE ONION RINGS

Boring? Don't know what to eat? Easy!

INGREDIENTS:

• 1 Onion
• 3/4 cup of all purpose flour
• 1/4 cup corn starch
• Salt
• Black Pepper
• 1/2 Cold water
• 1 Box bread crumbs

STEPS:

1. Cut the onion into ring shape
2. Mix flour, corn starch, salt, black pepper, and cold water
3. Dip the ring onion onto the mixture then coat it with the bread crumbs
4. Fry in hot pan
5. Done, you can dip it with sauce!

BTS Impact to South Korea Economy

The South Korean government agency Ministry of Culture, Sports and Tourism has revealed the huge impact that BTS have had on the country's economy.

"When PSY was active, the economic effect amounted up to about 1 trillion won ($1.2 billion AUD)," said Do Jong Hwan, the minister of the South Korean ministry of culture, sports, and tourism. "I predict that BTS will easily surpass 1 trillion won."

He continued: "Bae Yong Joon, through the drama Winter Sonata, created an economic value of about 3 trillion won. But when BTS was ranking 1st (on Billboard), the nation did nothing. So, there is something that the nation must do. The country needs to foster many creative talents and help thicken the stratum of creative artists. The nation must connect the right mentors for young individuals and provide the necessary time and space for them to work properly."

What an incredible impact they've had!

I am so proud of them! *cries

Overnight Oatmeal

Hah siapa nak diet tu? Bolehlah cuba resepi ni. Rasa dia taklah sedap mana tapi bolehlah dari tak ada kan?

rupa macam ni lah

BAHAN-BAHAN:

• 3/4 Cawan oat
• 1/2 Cawan plain yogurt
• 1/2 Tbsp madu
• 1 Cawan susu segar

CARA: Campurkan semua bahan kemudian simpan beku. Siap! Senang bukan? Nak makan lepas tu letaklah topping buah-buah kegemaran korang, cokelat pun boleh, kekacang dan macam-macam lagi.

PANCAKE RECIPE

INGREDIENTS:

• 1 cup all-purpose flour
• 1 tablespoon sugar
• 1/2 teaspoon salt
• 1 teaspoon baking powder
• 1 1/4 cups buttermilk
• 1 large egg
• 2 tablespoons butter, melted

STEPS:

1. Combine flour, sugar, salt, baking powder, and baking soda in a medium bowl using a whisk. Pour in buttermilk, egg, and melted butter. Whisk just until mixed.
2. Heat a nonstick frying pan over medium heat. Pour 1/3 cup batter at a time in the center of the pan. (Adjust amount of batter depending on your desired pancake size.) When the tops begin to bubble, the edges are dry, and the bottom of the pancake is browned, flip and cook the other side until the centers are firm but spring back when lightly pressed. Transfer to a plate, and repeat with remaining batter.
3. Serve while hot with butter and drizzled with pancake syrup.